Tuesday, June 13, 2017

Alba, Italy

My last day in Italy was spent in Alba. Alba was once known as the "city with 100 towers". Today, it is famous for it's white truffles, peach and wine production.

In the area of Alba, there are 290 wineries that cultivate an area of 1,700 acres of land.  There are four distinct wine producing regions, but only two(Langhe and Monferrato) of these are dominate.  The vineyards are rich with soil, with history and with family tradition in wine-making that dates back centuries.

The town itself had a medieval flavor with it's cobblestone walks, narrow streets and the decor of the stores.  Just like Turin, there are cafes all along the streets.  Fashion is displayed in the windows and the merchants have their tables outside, selling their truffles, nuts, chocolates and displays of Alba's wines.

As I walked along the streets, there was a merchant demonstrating soap bubbles to the children. These soap bubbles were beautiful colors(almost like a rainbow) that were various shapes.  The children were fascinated with these bubbles.

After enjoying a cappuccino, the group was met by an archaeologist, who took us underground, a few feet beneath the streets and pavements, to discover the Roman Roots.  We saw the remains of the Roman Forum and remains of the Medieval towers and houses.

Some other sights to visit are the impressive Cathedral of San Lorenzo is in the heart of Alba; Gothic Church of San Domenico(which has triple arch within a pointed arch) and the Baroque of St. John the Baptist.

After sightseeing in Alba, we had a 3 course-lunch at a restaurant overlooking the beautiful vineyards.  We enjoyed veal, ravioli and a chocolate pastry, as well as different wines, prosecco and limoncello.

Our last stop was at the Paitin Winery.  This winery has been in the family since 1796.  From their 17 acres, they produce Barbaresco, Nebbiolo, Arneis, Barbera and Dolcetto.

What a great day to end my tour of Northern Italy!  I will always treasure the memories that were made.




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